The Sullivan Street Bakery Cookbook
A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattan’s best bakeries.
Specificaties
ISBN/EAN | 9780393247282 |
Auteur | Jim Lahey |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Gebonden in harde band |
Pagina's | 240 |
Lengte | |
Breedte |