Recipes for Respect

African American Meals and Meaning

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Scholarship on food and literary culture constitutes a growing river within literary and cultural studies, but writing on African American food and dining remains a tributary. This book bridges this gap, illuminating the role of foodways in African American culture and the contributions of Black cooks to what has been considered the mainstream.

Specificaties
ISBN/EAN 9780820353678
Auteur Rafia Zafar
Uitgever Van Ditmar Boekenimport B.V.
Taal Engels
Uitvoering Paperback / gebrocheerd
Pagina's 168
Lengte 229.0 mm
Breedte 152.0 mm

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