Matzoh Ball Gumbo

Culinary Tales of the Jewish South

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Presents a tour of southern Jewish foodways. This book explores how southern Jews embraced, avoided, and adapted southern food, and demonstrates how southern Jews reinvented traditions, as they adjusted to living in a largely Christian world. It includes various photographs, anecdotes, oral histories, and more than thirty recipes to try at home.

Specificaties
ISBN/EAN 9780807871232
Auteur Marcie Cohen Ferris
Uitgever Van Ditmar Boekenimport B.V.
Taal Engels
Uitvoering Paperback / gebrocheerd
Pagina's 344
Lengte 254.0 mm
Breedte 178.0 mm

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