Mastering the Art of French Cooking, Volume 2: A Cookbook
Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity and precision that are the essence of the first volume. 5 times as many drawings as in Vol. I make the clear instructions even more so.
Specificaties
ISBN/EAN | 9780394721774 |
Auteur | Child, Julia |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Paperback / gebrocheerd |
Pagina's | 648 |
Lengte | |
Breedte |