Learn to Cook 25 Southern Classics 3 Ways

Traditional, Contemporary, International

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Jennifer Brule is on a mission, southern style, to teach people to cook. Her method: master twenty-five classic southern dishes, and then – using similar ingredients or cooking techniques or both - make two variations, one contemporary and one inspired by international tastes.

Specificaties
ISBN/EAN 9781469629124
Auteur Jennifer Brule
Uitgever Van Ditmar Boekenimport B.V.
Taal Engels
Uitvoering Gebonden in harde band
Pagina's 224
Lengte 236.0 mm
Breedte 179.0 mm

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