Grain and Fire
A History of Baking in the American South
Like everything about the American South, southern baking is far more complicated than it seems. Rebecca Sharpless here weaves a brilliant chronicle, vast in perspective and entertaining in detail, revealing how three global food traditions merged to create what we know as the southern baking tradition.
Specificaties
ISBN/EAN | 9781469668369 |
Auteur | Rebecca Sharpless |
Uitgever | Van Ditmar Boekenimport B.V. |
Taal | Engels |
Uitvoering | Gebonden in harde band |
Pagina's | 344 |
Lengte | |
Breedte |