Forgotten Skills of Cooking
700 Recipes Showing You Why the Time-honoured Ways Are the Best
The new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food.
Specificaties
| ISBN/EAN | 9781804192764 |
| Auteur | Darina Allen |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 576 |
| Lengte | |
| Breedte |